The butcher Dean uses is a local family run business, they pride themselves on their achievements, including a very high standard and accreditations which are religiously enforced.
The vast and varied amount of produce available makes it easy for him to create any dish and always be confident of exceptional eating quality.
The meat Dean chooses is grass fed and local, organic were possible. He is a great believer that well kept and fed animals are the key to outstanding meat.
Premium Organic Grocer
The Grocer offers a stunning range of wholesome foods with the focus on organic, fair trade and local sourcing.
Seasonal produce is incredibly important to fulfill taste and gain nutritional benefits.
Vegetables are a massive component of a great dish and can lift meat or fish in an incredible way.
“well kept and fed animals are the key to outstanding meat.”
Dean Harper, Private Chef
Fresh Fish Specialist
Dean’s seafood and fish supplier is the UK’s largest independent supplier. They are passionate about supplying their customers with top quality fish and seafood with excellent local service.
Every good chef wants to be responsible about his sourcing of ingredients- from the point of view of sustainability as well as that of quality. The supplier advises of seasonal and new varieties of wild fish. Fish and seafood has never been more popular so it is important to use an outstanding supplier which never disappoints.