Truffle

The type of truffle used depends on the season and is reflected in the price.

Amuse Bouche

Jerusalem Artichoke Veloute

Truffle
Chives

Starter

Scrambled Eggs in a Copper Pan

Truffle
Sourdough Crostini

Starter

Homemade Taglioni

Truffle
Parmasan

Main Course

Beef Two Ways

Fillet and Braised Cheek
Potato Puree, Confit Carrots, Spinach
Truffle and Madera Jus

Dessert

Truffle and White chocolate

Truffle Ice Cream

Coffee

Chocolate truffles

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